Thursday, September 1, 2011

Is Seafood Safe?



Meet Valerie!  Val is a coworker of mine and I am pleased to share this fantastic article about her from Cooking Light.  The article is based on the every day consumer challenge of obtaining information about safe fish and sushi in their own local waters and "over seas." Monterey Bay Aquarium is showcased as being an excellent educational resource tool for consumers in assessing ecomonic safety of the fish we consume.  Here is a previous post with the Monterey Bay Aquarium App instructions: Healthy Fish

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