Getting ready for that backyard barbecue on the 4th? Make sure your grill is clean and ready before throwing on your favorite food.
Hot soapy water and a meat thermometer are the two most important food safety tools you need for grilling up your favorites foods without bacteria that can cause foodborne illness. Check out this link from Kids Eat Right for more Grilling Safety: Fire Up the Barbeque
Looking for marinade and rub ideas? Monday Message - Rubs and Marinades
Pack a Healthy Picnic cooler ahead of time for your 4th of July outing. Keep it Simple, Safe and Savory!
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